Tre Sorelle Vineyards

Tre Sorelle VineyardsTre Sorelle VineyardsTre Sorelle Vineyards

Tre Sorelle Vineyards

Tre Sorelle VineyardsTre Sorelle VineyardsTre Sorelle Vineyards
More

Sangiovese Brunello clone VARIETAL accepting RESERVATIONS FOR 2025

Sangiovese Brunello clone VARIETAL accepting RESERVATIONS FOR 2025 Sangiovese Brunello clone VARIETAL accepting RESERVATIONS FOR 2025 Sangiovese Brunello clone VARIETAL accepting RESERVATIONS FOR 2025

619-806-0760

Sangiovese Brunello clone VARIETAL accepting RESERVATIONS FOR 2025

Sangiovese Brunello clone VARIETAL accepting RESERVATIONS FOR 2025 Sangiovese Brunello clone VARIETAL accepting RESERVATIONS FOR 2025 Sangiovese Brunello clone VARIETAL accepting RESERVATIONS FOR 2025

619-806-0760

Good wine begins with good grapes

11th Leaf Sangiovese Brunello clone (Sangiovese Grosso) root stock, used by Altipiano Winery, Turtle Rock Winery, Hellanback Winery, Block 270 Winery , Old Julian Winery and Curds 'n Wine to produce their popular wines, also available to home winemakers. The Sangiovese grape has ancient and uncertain origins and come in two distinct types: the Sangiovese Grosso, big in Italian, cultivated in Tuscany and the Sangiovese piccolo, small, which is widely planted both in Tuscany and in the rest of the centre of Italy. The Prugnolo Gentile and Sangiovese di Lamole grapes also belong to the same family of the Sangiovese Grosso. The Sangiovese Grosso is used for traditionally powerful and slow maturing red wines, the most important of all is the Brunello di Montalcino and is considered to be superior to the other Sangiovese grapes. The Sangiovese grosso is slow and late to ripen and produces rich, alcoholic and long-lived wines.

Currently managing Tre Sorelle , Ramona, Ca.

Tre Sorelle Vineyards Drone Video

2023 Harvest Season

Our clients are Award winning winemakers

Denise Clark, Winemaker, Altipiano Vineyard and Winery

John York, Winemaker, Hellanback Winery and Old Julian Winery

John York, Winemaker, Hellanback Winery and Old Julian Winery

Denise Clark is an Award Winning Winemaker and owner of Altipiano Vineyard and Winery in Escondido. Her wines are amazing and we are honored to have her select our grapes for her wonderful wines. You can find more about Denise on their website www.altipianovineyard.com


John York, Winemaker, Hellanback Winery and Old Julian Winery

John York, Winemaker, Hellanback Winery and Old Julian Winery

John York, Winemaker, Hellanback Winery and Old Julian Winery

I mentored under Winemaker and Vineyard owner John York of Hellanback Winery, as well as Old Julian

I mentored under John York in the Vineyard for 3 years and later in the Cellar at Old Julian Winery, when John was the head Winemaker. His wine is exceptional and he mentored under Lum  Eisenman. John also writes amazing books as well. You can find John R. York on Amazon and his website www.johnryork.com

Gisela Claassen, Winemaker, Claassen Winery, Curds and Wine

John York, Winemaker, Hellanback Winery and Old Julian Winery

Gisela Claassen, Winemaker, Claassen Winery, Curds and Wine

 Getting "G" to come out and harvest some of our grapes was over the top this year. She is wonderful. "G" was instrumental in encouraging me with my winemaking and instrumental in helping me with my wine that won "Best of Class" for Merlot at the 2023 San Diego County Fair and a Bronze for the RVVA. 

Alisa & Tony Moretto, Winemakers, Block 270 Winery

Alisa & Tony Moretto, Winemakers, Block 270 Winery

Gisela Claassen, Winemaker, Claassen Winery, Curds and Wine

Like me, Alisa & Tony Moretto are originally from Michigan. They are winemakers for Block 270 Winery and introduced to us by Gisela Claassen . Their winemaking is wonderful and I am honored to add them to our client list. 

Laurie & Ian, Winemakers, Turtle Rock Winery

Alisa & Tony Moretto, Winemakers, Block 270 Winery

Laurie & Ian, Winemakers, Turtle Rock Winery

Turtle Rock Vineyards and Winery is owned by Laurie & Ian and is located just down the road from Tre Sorelle Vineyards. They were one of the very first to harvest grapes  from the previous owners of Tre Sorelle. 

Good Wines start with Good Grapes

Alisa & Tony Moretto, Winemakers, Block 270 Winery

Laurie & Ian, Winemakers, Turtle Rock Winery

Whether you need 5,000 lbs, or 5 buckets, you won't be disappointed with the attention to detail in our Vineyard and our history of successful winemaking.


Rob de la Grange

Rock 'n Roll Never Forgets

Rock 'n Roll Never Forgets

Rock 'n Roll Never Forgets

Everyone has a past, and my past was growing up in Michigan and playing as a studio and touring musician for several bands, including Chuck Berry and Bo Diddley . For "The Ted Nugent Band"  I was their original bassist and in my youth toured the world doing concerts which introduced me to French and California wines. Look me up on Wikipedia as "Rob Grange".

Gopher Patrol

Rock 'n Roll Never Forgets

Rock 'n Roll Never Forgets

"Sadie"  is our Vineyard pup. She is a Aussie Rescue and sniffs out fresh Gopher holes, when she's not catching up on a nap. A favorite routine in the Vineyard for Sadie is chasing off Rabbits and Squirrels. 

Rob dE LA gRANGE, vINEYARD MANAGER, tRE sORELLE vINEYARDS

Our History

It's all about the Grapes

Winemaking Awards

Established 2013 by  the  previous owner Martin  Giuliani (no, no relation to Rudy) who planted 300  Sangiovese Brunello Clone vines. The family later sold the estate to a new owner. Local popular Winemaker John York found the Vineyard and made a Rose which became popular locally with Old Julian Winery. A wildfire burned down the home and the Vineyard was left in disrepair.  In 2021 Rob de la Grange became the vigneron and brought the vineyard back to life. It was a huge undertaking as the vineyard was left untouched for 18 months with the nets still up. 

Winemaking Awards

It's all about the Grapes

Winemaking Awards

2020 Viognier 1st Place San Diego Fair and Bronze Wine Maker Magazine


2021 Merlot Best of Class, 1st Place  Gold, 2023 San Diego Fair and RVVA Bronze


2021 Pinot Grigio 1st Place and Best of Class 2023 San Diego Fair


Rob de la Grange, member of the San Diego Amateur Winemaking Society 

www.SDAWS.org


It's all about the Grapes

It's all about the Grapes

It's all about the Grapes

"It has often been said that wine quality is made in the vineyard, and few experienced winemakers disagree with this statement." 


Lum Eisenman

John York in the Cellar

John York in the Cellar

It's all about the Grapes

John is an amazing Winemaker and a lot of fun to work along side of.  He now lives in Florida and we miss him!

Hellanback Winery Days

John York in the Cellar

Hellanback Winery Days

John York and Rob de la Grange

Challenges

John York in the Cellar

Hellanback Winery Days

From Squirrels, Bees, Yellow Jackets, Snakes, Crows, Hawks, high Summer heat days and Coyotes. They all prey on the fresh ready to harvest Grapes. We keep a good shade canopy, use Bird Netting and this year installed Squirrel Baffels on our end posts and a hot wire fence for the Coyotes. 

Contact Us

Contact Us

Contact Us

Have a question or comment? We're here to help. Contact us by phone, email, or through our website and we'll get back to you as soon as possible.

2023 tRE sORELLE vINEYARDS hARVEST dAY

Check out this Drone Video of Harvest Day, Drone Video by Max Edwards

Tre Sorelle Photo Gallery

Harvest Day 2021 

1000 lbs of Sangiovese 

    2024 Harvest Season - June - Walking the Vineyard

    In this video we walk the vineyard to check thinning, nearing the end of flowering and approaching fruit set. 

    2024 Harvest Season - Thinning and Tucking at Fruit Set

    In this video we walk the Vineyard in June 24 to begin Thinning and Tucking while opening the fruit zone for air flow, to prevent mildew and open the new grapes beginning fruit set to sunlight. 

    2024 Harvest season - Setting up the nets - August 2024

    Walking the Vineyard before 2024 Harvest

    Tre Sorelle Vineyards 2024 - Walking the Vineyard before Harvest Season August 31, 2024

    Walking the Vineyard September 2024 testing BRIX

    In this video we are walking the Vineyard gathering samples to test for sugar and come up with a BRIX reading. 

    Frequently Asked Questions

    Please reach us at Robdelagrange@gmail.com if you cannot find an answer to your question.

    Your buckets of grapes are weighed on  site on Harvest day. Reserve in advance how many lbs you need. Harvest is at 7:00 am  to 11:00 am . Contact us for pricing.


     In 2023 we harvested on October 13 and on 2024 it was October 5th. Sangiovesee usually comes in to harvest later than other varietals. Fresh grapes are more popular than purchasing frozen must, which is shipped in from out of town several days after being harvested. As a winemaker you have more control over the grapes you select off the vine, which includes your required BRIX at harvest time. We have found that 23-25 Brix is good. The advantage you have as the Winemaker is you choose your Harvest Brix, pH and TA., which gives you control over your winemaking. 


    Grapes are available by first come first served , with a reservation, until they are all harvested.  Some of our friends go in together and rent a destemmer and process the grapes together, they set up  a destemming party and all process the freshly harvested grapes together. 


    U PICK Price AND RESERVATIONS

    U PICK HARVEST GRAPES

    DETAILS FOR HARVESTING GRAPES ON OUR PRIVATE VINEYARD

    2025 HARVEST DATE ESTIMATED September/October - Usually October 5-13th

    REGISTER  VIA EMAIL BELOW  FOR YOUR CONFIRMED RESERVATION AND ESTMATED  LBS NEEDED

    SANGIOVESE GRAPES BRUNELLO ROOT STOCK

    BRING YOUR OWN  BUCKETS,  one 5 Gal Bucket will weigh about 22 lbs

    WE ESTMATE 2,800 to 3,000 OF GRAPES AVAILABLE ON 2025 HARVEST DAY

    TO ENTER THE VINEYARD A SIGNED LIABLITY WAIVER IS REQUESTED AND WE HAVE A RESTROOM ON SITE AND ADDITIONAL PARKING

    WE TARGET 22 -25 BRIX, 3.2 -3.4 pH, .6 to .8 TA

    WE WILL NOTIFY YOU 1 WEEK PRIOR TO OUR HARVEST DAY AND SEND YOU DIRECTIONS, PARKING DETAILS, SUGGESTED PROPER GEAR, WE REQUIRE SANITIZED CLIPPERS,  SUN PROTECTION AND A DETAILED LIST OF WHAT YOU WILL NEED FOR YOUR VINEYARD EXPERIENCE. 


    For Reservations: Rob de la Grange 619-806-0760 or email robdelagrange@gmail.com

    We love our customers, but we may be out in the Vineyard, so  leave us a message. 

    Copyright © 2024 Vinmgt - All Rights Reserved.

    Powered by GoDaddy

    This website uses cookies.

    We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

    Accept